Puesto at the Headquarters Menu

At Puesto at the Headquarters, the vibrant spirit of Mexican cuisine comes alive in the heart of San Diego. This lively restaurant, located at 789 W Harbor Dr, beckons food lovers with its tantalizing menu. Guests rave about their extraordinary tacos, featuring standout options such as Chicken al Pastor, Filet Mignon, and Ribeye. Each bite bursts with authentic flavors, drawing inspiration from cherished Mexican recipes.

The atmosphere is as inviting as the food, with vibrant decor and a welcoming ambiance. Patrons also delight in Baja Fish tacos and Passion Fruit Mango Shrimp Ceviche, perfectly complemented by chips and salsa. The drinks, notably the mango margaritas, add a refreshing twist to the meal.

Every dish, from the Nogada Guacamole to the Esquite, promises a memorable culinary experience, making Puesto a must-visit for those seeking authentic Mexican flavors.

Catering Chips and Salsa

Fire roasted molcajete salsa with fresh corn tortilla chips.

US$20.00

Catering Guacamole

Avocado, cilantro, onion, fresh squeezed lime & orange. Served with tortilla chips. (GF, V)

US$40.00

Catering Rice

Steamed with epazote & cilantro.

US$25.00

Catering Black Beans

Classically prepared with epazote, sofrito & queso fresco. (V)

US$25.00

Catering Esquite

Grilled corn, chile, lime, queso cotija, crema. (GF, V)

US$40.00

Catering Chopped Salad

Radicchio, kale, candied walnuts, corn, tomato, avocado, parmigiano-reggiano, house vinaigrette. (GF, V, N)

US$30.00

Catering Guacamole Nogada

Our classic guacamole pomegranate, mango pico de Gallo, chile de arbor, candied walnuts. Served with tortilla chips. (GF, V)

US$45.00

Catering Guacamole Perfect

Our classic guacamole with parmigiano-reggiano. Served with tortilla chips (GF, V)

US$45.00

Catering Birria

Typically feeds 10-12 guests braised short rib, jalisco salsa, diced onion, cilantro, limes, and 30 of our handmade non-gmo blue corn tortillas.

US$120.00

Catering Carnitas

Typically feeds 10-12 guests traditional braised salmon creek, farms pork, tomatillo salsa, diced onion, cilantro, limes, and 30 of our handmade non-gmo blue corn tortillas. (GF)

US$120.00

Catering Al Pastor

Typically feeds 10-12 guests braised free range chicken, pina habanero pico, diced onion, cilantro, limes, and 30 of our handmade non-gmo blue corn tortillas. (GF)

US$140.00

Catering Grilled Shrimp

Typically feeds 10-12 guests wild Mexican grilled shrimp, tamarindo-chile sauce, diced onion, cilantro, limes, and 30 out of handmade non-gmo blue corn tortillas. (GF)

US$130.00

Catering Mushrooms

Typically feeds 10-12 guests garlic braised seasonal mushrooms, stone fruit serrano salsa, diced onion, cilantro, lime, and 30 of our handmade non-gmo blue corn tortillas. (GF, V)

US$140.00

Catering Burrito Box

A dozen of our signature Mejorado flour tortillas filled with your choice of meat (or mushroom!), rice, salsa, avocado, and our famous crispy melted cheese to seal it in.

US$165.00

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